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The taste of freedom

The taste of freedom

Women’s memories of food offer insights into Mozambique’s liberation struggle We don’t just taste food. Aromas, visual images, sounds and touch are equally part of our eating experience. Food also evokes feelings. We...

Creole rising

Creole rising

West Africa: new languages Pidgin and creole emerged to serve trade, but what of their longer-term use and acceptance? By Simon Akam When I lived in Sierra Leone’s capital, Freetown, my house had a collection of books...